Mark Natanauan's Location

Saudi Arabia

Mark Natanauan's Work

Mark Natanauan's Education

  • Adamson University

    Bachelor Of Science (Chemistry)

    2000 - 2002
  • Tagaytay City Science National High School

    1996 - 2000

Mark Natanauan's Skills

  • Hotels
  • Pre Opening
  • Food and Beverage
  • Hospitality
  • Banquets
  • Hospitality Industry
  • Cuisine
  • Fine Dining
  • HACCP
  • Culinary Skills

Mark Natanauan's Summary

Mark Natanauan, based in Saudi Arabia, is currently a Sous Chef at Rocco Forte Hotels, bringing experience from previous roles at Rosewood Hotels & Resorts. Mark Natanauan holds a 2000 - 2002 Bachelor Of Science in Chemistry @ Adamson University. With a robust skill set that includes Hotels, Pre Opening, Food and Beverage, Hospitality, Banquets and more, Mark Natanauan contributes valuable insights to the industry. Mark Natanauan has 2 emails on RocketReach.
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