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Mark Nagy Location
Fort Worth, TX, US
Mark Nagy Work
Food Scientist @ (July 2014 - Present)
Food Technologist @ (March 2009 - August 2013)
Research Scientist @ Brighter Ideas (January 2008 - August 2008)
Graduate Teaching Assistant @ Rutgers Division of Life Sciences (September 2006 - May 2007)
Applications Intern @ Hagelin & Company (June 2006 - August 2006)
Mark Nagy Education
Rutgers University
Masters (Food Science)
2005-2008
Rutgers University–Newark
Bachelors (Biology)
2001-2005
Mark Nagy Skills
Commercialization
Dairy
Flavors
Food Chemistry
Food Industry
Food Microbiology
Food Processing
Food Science
Food Technology
Ingredients
Protein Chemistry
R&D
Raw Materials
Sensory Evaluation
Mark Nagy Summary
Mark Nagy, based in Fort Worth, TX, US, is currently a Food Scientist at CTI Foods. Mark Nagy brings experience from previous roles at Symrise, Brighter Ideas, Rutgers Division of Life Sciences and Hagelin & Company. Mark Nagy holds a 2005 - 2008 Masters in Food Science @ Rutgers University. With a robust skill set that includes Commercialization, Dairy, Flavors, Food Chemistry, Food Industry and more. Mark Nagy has 2 emails and 1 mobile phone numbers on RocketReach.
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