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Mark McEwan Location
Calgary, AB, CA
Mark McEwan Work
Western Canada Regional Sales Director and Executive Chef Consultant @ (February 2019 - Present)
Regional Sales Manager and Executive Chef Consultant @ (January 2016 - January 2019)
Corporate Chef @ The Main Dish (October 2014 - January 2016)
Executive Chef @ (November 2013 - August 2014)
Executive Chef @ (September 2009 - October 2013)
Executive Chef @ (September 2006 - September 2009)
Executive Sous Chef @ The Teahouse In Stanley Park (Sequoia Company of Restaurants) (June 2004 - August 2006)
Sous Chef @ The Sandbar on Granville Island (Sequoia Company of Restaurants) (September 2002 - June 2004)
First Cook @ Seasons in the Park Queen Elizabeth Park (Sequoia Company of Restaurants) (August 2001 - August 2002)
Night Sous Chef @ (March 1995 - August 2001)
Mark McEwan Education
SAIT
Journeyman Red Seal (Culinary Arts/Chef Training)
2000-2002
Mark McEwan Summary
Mark McEwan, based in Calgary, AB, CA, is currently a Western Canada Regional Sales Director and Executive Chef Consultant at Food Service Solutions Inc.. Mark McEwan brings experience from previous roles at Food Service Solutions Inc., The Main Dish, Glowbal Restaurant Group and Devour Catering. Mark McEwan holds a 2000 - 2002 Journeyman Red Seal in Culinary Arts/Chef Training @ SAIT. Mark McEwan has 1 emails on RocketReach.
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