Mark Margiotta Email & Phone Number
Director Of Food And Beverage @ The Dutchess
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Mark Margiotta Location
- Lagrangeville, NY, US
Mark Margiotta Work
- Director Of Food And Beverage @ (April 2018 - Present)
- Cook @ (December 2014 - April 2018)
- Executive Chef @ Brasserie 292 (June 2011 - August 2014)
- Cook @ (June 2010 - August 2011)
- Cook @ West Paces Hotel Group (January 2009 - January 2009)
Mark Margiotta Education
- The Culinary Institute of America
Bachelor's degree (Culinary Arts/Chef Training)
2008-2012 - The Culinary Institute of America 2008-2012
- Arlington High School 2004-2008
Mark Margiotta Skills
- Banquets
- Cooking
- Menu Development
- Hospitality
- Catering
- Fine Dining
- Restaurants
- Customer Service
- Cuisine
- Hospitality Management
- Culinary Skills
- Food
- Hotels
- Hospitality Industry
- Restaurant Management
Mark Margiotta Summary
- Mark Margiotta, based in Lagrangeville, NY, US, is currently a Director Of Food And Beverage at The Dutchess. Mark Margiotta brings experience from previous roles at Eleven Madison Park, Brasserie 292, Sandestin Golf and Beach Resort and West Paces Hotel Group. Mark Margiotta holds a 2008 - 2012 Bachelor's degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Banquets, Cooking, Menu Development, Hospitality, Catering and more. Mark Margiotta has 1 mobile phone numbers on RocketReach.
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