Mark Manguera's Location

Los Angeles, CA, US

Mark Manguera's Work

Mark Manguera's Education

  • California Culinary Academy

    A (Culinary )

    2003 - 2005
  • California State University-Fullerton

    B.S. (Management and Entrepreneurial Studies)

    1998 - 2002

Mark Manguera's Skills

  • Innovator
  • Food
  • Business Strategy
  • Startups
  • Management
  • Team Building

Mark Manguera's Summary

Mark Manguera, based in Los Angeles, CA, US, is currently a Founder and Managing Partner at Snow Monkey, bringing experience from previous roles at Kogi BBQ and The Beverly Hilton. Mark Manguera holds a 2003 - 2005 A in Culinary @ California Culinary Academy. With a robust skill set that includes Innovator, Food, Business Strategy, Startups, Management and more, Mark Manguera contributes valuable insights to the industry. Mark Manguera has 2 emails and 1 mobile phone number on RocketReach.

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