Mark Manguera's Location
Los Angeles, CA, US
Mark Manguera's Work
Mark Manguera's Education
California Culinary Academy
A (Culinary )
2003 - 2005
California State University-Fullerton
B.S. (Management and Entrepreneurial Studies)
1998 - 2002
Mark Manguera's Skills
Mark Manguera's Summary
Mark Manguera, based in Los Angeles, CA, US, is currently a Founder and Managing Partner at Snow Monkey, bringing experience from previous roles at Kogi BBQ and The Beverly Hilton. Mark Manguera holds a 2003 - 2005 A in Culinary @ California Culinary Academy. With a robust skill set that includes Innovator, Food, Business Strategy, Startups, Management and more, Mark Manguera contributes valuable insights to the industry. Mark Manguera has 2 emails and 1 mobile phone number on RocketReach.