Mark Lee Email & Phone Number
Head of Food Safety and Health and Safety @ Holroyd Howe
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Mark Lee Location
- Cardiff, GB
Mark Lee Work
- 2022 -now Head of Food Safety and Health and Safety @
- 2021 -2022 Safety Manager @
- 2021 -2021 Environmental Health Consultant (short term contract) @
- 2019 -2021 Account Manager @
- 2018 -2019 Senior Safety Consultant @
- 2017 -2018 Regional Manager @
- 2016 -2017 Account Manager- South @
- 2015 -2016 Senior Environmental Health Practitioner and Account Manager @ Trading Safely Limited
- 2012 -2015 Director @ Better Business Food Consultants
- 2011 -2015 Senior Environmental Health Officer- Food Safety @
- 2010 -2011 Lead Officer in Communicable Disease Control @
- 2006 -2010 Student EHO @
Mark Lee Education
- University of Wales, Cardiff
Bachelor of Applied Science (B.A.Sc.) (Environmental Health)
2006-2010 - Cardiff University / Prifysgol Caerdydd
Bachelor of Business Administration (B.B.A.)
2004-2006 - St Johns College
Mark Lee Skills
- Risk Assessment
- Coaching
- Food Safety
- Event Management
- Training
- Public Sector
- Policy
- Environmental Awareness
- HACCP
- Local Government
- Training Delivery
Mark Lee Summary
- Mark Lee, based in Cardiff, GB, is currently a Head of Food Safety and Health and Safety at Holroyd Howe. Mark Lee brings experience from previous roles at Pret A Manger, a2z food safety, NSF International and Shield Safety Group. Mark Lee holds a 2006 - 2010 Bachelor of Applied Science (B.A.Sc.) in Environmental Health @ University of Wales, Cardiff. With a robust skill set that includes Risk Assessment, Coaching, Food Safety, Event Management, Training and more. Mark Lee has 1 emails on RocketReach.
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Top Holroyd Howe Employees
Robin Bidgood
Regional Managing Director
London, England, GB
Nathan Parkin
Director of Catering
Ulverston, GB
Scott Morley
Managing Director
Hornsea, GB
David Chrimes
Director of Catering
England, United Kingdom
Dana Singer
Director of People Operations
London, GB
Emma Carrington
General Catering Manager
Camberley, GB
Sarah Williams
PA to Managing Director and Founder, Holroyd Howe
Reading, Reading, United Kingdom
Andy South
Head Chef
Crawley, GB
Paul Webster
Operations Director
Godmanchester, GB
Philip Lockyer
Account Director
Kingston upon Thames, GB
Melissa Rahaman
Regional Director
Amersham, GB
Janine Swales
Account Director
Bishop's Stortford, GB
Alison Bowden
Operations Manager
Bromham, GB
Tanya Carroll-Rampling
Head of People
United Kingdom
Simon Rogers
Group General Manager
Cardiff, GB
Massimo Lucchini
Head Chef
Chelmsford, GB
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