Mark Larocca Email & Phone Number
Wine Manager
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Mark Larocca Location
- Texas, United States
Mark Larocca Work
- Wine Manager @ Al Biernat’s North (January 2017 - Present)
- At your service at Al Biernat’s North @ (September 2017 - July 2026)
- General Manager @ SER Steak + Spirits at the Hilton Anatole (June 2012 - May 2013)
- General Manager @ SĒR Steak + Spirits @ the Hilton Anatole / NANA @ the Hilton Anatole (June 2007 - May 2013)
- General Manager @ Nana at the Hilton Anatole (July 2007 - June 2012)
- General Manager @ Stephan Pyles Restaurant (January 2006 - May 2007)
- General Manager @ York Street Restaurant (January 2001 - January 2006)
- Restaurant Manager @ (March 2005 - October 2005)
Mark Larocca Education
- University of New Orleans
Hotel, Restaurant, and Tourism. (Business Administration and Management, General)
1976-1980 - University of New Orleans
Bachelor of Business Administration
1976-1980 - Richardson High School
Bachelor of Business Administration (B.B.A.) (Business Administration and Management, General)
1967-1970 - University of New Orleans
(Restaurant, Culinary, and Catering Management/Manager)
Mark Larocca Skills
- Process Scheduler
- Team Building
- Customer Relations
- Public Speaking
- Purchasing
- Food Service
- Wine Education
- Food
- Sales
- Sanitation
- Restaurant Management
- Event Planning
- Pastry
- Customer Satisfaction
- Cooking
- Food and Beverage
- Catering
- Revenue Analysis
- Hospitality Management
- Sales Management
- Hotels
- Pre Opening
- Recipes
- Wine Sales
- Wine Pairing
- Alcoholic Beverages
- Guest Satisfaction
- Marketing
- Supervisory Skills
- Hospitality
- Rooms Division
- Event Management
- Fine Dining
- Wine Knowledge
- Resorts
- Staff Training
- Customer Service
- Restaurants
- New Restaurant Openings
- Income Statement
- Hotel Management
- Culinary Skills
- Wine
- Budgets
- Banquets
- Menu Costing
- Project Management
- Menu Development
- Inventory Management
- Food Pairing
- Menu Engineering
- Wine Tasting
- Micros
- POS
- Hospitality Industry
Mark Larocca Summary
- Mark Larocca, based in Texas, United States, is currently a Wine Manager at Al Biernat’s North. Mark Larocca brings experience from previous roles at Al Biernat's Restaurants, SER Steak + Spirits at the Hilton Anatole, SĒR Steak + Spirits @ the Hilton Anatole / NANA @ the Hilton Anatole and Nana at the Hilton Anatole. Mark Larocca holds a 1976 - 1980 Hotel, Restaurant, and Tourism. in Business Administration and Management, General @ University of New Orleans. With a robust skill set that includes Process Scheduler, Team Building, Customer Relations, Public Speaking, Purchasing and more. Mark Larocca has 1 emails and 3 mobile phone numbers on RocketReach.
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