Mark Kozak Email & Phone Number
Director of Food And Beverage @ Union Square Events
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Mark Kozak Location
- Arlington, VA, US
Mark Kozak Work
- Director of Food And Beverage @ (September 2025 - Present)
- Vice President of Business Development and Client Experience @ (July 2021 - February 2024)
- Regional Operations Manager-Delta Sky Club @ (August 2014 - August 2020)
- Director of Food and Beverage @ (April 2011 - June 2013)
- Director of Food and Beverage @ (July 2008 - April 2011)
- Las Vegas Regional Director of Sales and Catering @ (May 2006 - July 2008)
- General Manager @ (December 2003 - May 2006)
Mark Kozak Skills
- Strategic Thinking
- Training
- Customer Relationship Management (CRM)
- Leadership
- Multi-task & Handle High-volume Workloads
- Strategic Partnerships
- Third-Party Vendor Management
- Communication
- Operations Management
- Micros
- Pre-opening
- Open Table
- Hospitality Management
- Hospitality Industry
- Food & Beverage
- Hotels
- Hotel Management
- Menu Development
- Restaurants
- Hospitality
- Banquets
- Restaurant Management
- Fine Dining
- Catering
- Culinary Skills
- Wine
- Income Statement
- Food Service
- Cuisine
- Rooms Division
- Revenue Analysis
- Pre-opening experience
- Opening Hotels
- P&L
- Pre Opening
- Food and Beverage
- Sales Management
- Pre Opening Experience
- Operations
- Strategy
- Team Building
- Management
- Customer Service
- Public Speaking
Mark Kozak Summary
- Mark Kozak, based in Arlington, VA, US, is currently a Director of Food And Beverage at Union Square Events. Mark Kozak brings experience from previous roles at Goldbergs Group, Delta Air Lines, PUBLIC Hotels and Mondrian West Hollywood. With a robust skill set that includes Strategic Thinking, Training, Customer Relationship Management (CRM), Leadership, Multi-task & Handle High-volume Workloads and more. Mark Kozak has 2 emails and 6 mobile phone numbers on RocketReach.
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Top Union Square Events Employees
Anthony Mastellone
President, Union Square Events
New York, NY, US
Mark Kozak
Director of Food And Beverage
Arlington, VA, US
Carlos Villalobos
Director of Banquet
Clifton, NJ, US
Lillian O'Brien
Director of Sales and Events
New York, NY, US
Paul Forgione
General Manager
Dobbs Ferry, NY, US
Barbara Roan
Vice President of Sales and Events
New York, NY, US
Madden Edwards
Director of Events and Operations
New York, United States
Melissa Patel
Senior Vice President Finance and Operations
Metuchen, NJ, US
Katie Knee
Director of Operations
New York, NY, US
Pamela Swisher
Director of Sales
Chicago, IL, US
Lillian Carter
Associate Director of Purchasing Daepartment
New York, NY, US
Brock Testerman
Banquet Director
New York, NY, US
James Murphy
Vice President of Supply Chain and Logistics
New York, NY, US
Omri Green
Vice President of Business Development and Consulting
New York, NY, US
David Hirsch
Vice President Of Operations
United States
Hassiel Guzman
Director of Food And Beverage
New York, NY, US
Rosa Chauvin
Human Resources Director
New York, NY, US
Camila Lobo-Guerrero
Director of Marketing And Public Relations
New York, NY, US
Scott Tolhurst
Regional Director of Operations
Roselle Park, NJ, US
Adrian Albino
Director of Operations
New York, NY, US
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