Professional Cookery Level 2&3 (Culinary Arts/Chef Training)
2012-2014
Mark Horton Skills
Culinary Education
Food Safety
Menu Development
Food Preparation
Food Quality
Cooking
Nutrition
Computer Literacy
Budget Management
Team Management
Mark Horton Summary
Mark Horton, based in Towcester, GB, is currently a Head Chef at Lodestone House. Mark Horton brings experience from previous roles at Lodestone House and Foreign, Commonwealth and Development Office. Mark Horton holds a 2020 - 2021 Hospitality Manager Lvl 4 in Culinary Arts/Chef Training @ Umbrella Training. With a robust skill set that includes Culinary Education, Food Safety, Menu Development, Food Preparation, Food Quality and more. Mark Horton has 2 emails on RocketReach.
Looking for a different Mark Horton?
Find contact details for 700 million professionals.