2017 -2020 Food Safety, Quality and Regulatory Leader @
2016 -2017 Plant Engineering Manager @
2015 -2015 Plant Manager @
2015 -2015 Technical Manager @
2014 -2014 Continuous Improvement Manager @
2013 -2013 Plant Manager @
2012 -2013 Production Manager @
2011 -2012 Senior Quality Manager @
2007 -2011 Project Engineer @
2004 -2007 Engineering Designer @
Mark Graff Education
Boise State University 2017-2021
Milwaukee School of Engineering 2000-2004
Mark Graff Skills
5S
Root Cause Analysis
Continuous Improvement
Manufacturing
Lean Manufacturing
ISO
Project Management
Change Management
Operations Management
Engineering
HACCP
Management
Leadership
Quality Control
Mark Graff Summary
Mark Graff, based in St. Louis, MO, US, is currently a Regional Manufacturing Technology Engineer at Balchem Corporation. Mark Graff brings experience from previous roles at Grande Cheese Company, Cargill, Sargento Foods and The Andersons, Inc.. Mark Graff holds a 2017 - 2021 Boise State University. With a robust skill set that includes 5S, Root Cause Analysis, Continuous Improvement, Manufacturing, Lean Manufacturing and more. Mark Graff has 2 emails and 1 mobile phone numbers on RocketReach.
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