2001 -
2004 Purchasing and Stores Manager then on to BOH manager @
1999 -
2001 chef de partie @ HighTable
Mark Golding Education
Caterham School
Mark Golding Skills
Sales
Menu Costing
Hotels
Customer Service
Hotel Management
Fine Dining
Banquets
Menu Development
Banquet Operations
Hospitality
Hospitality Management
Micros
Culinary Skills
Restaurant Management
Management
Food and Beverage
Restaurants
Pre Opening
Microsoft Excel
Catering
Cuisine
Pastry
Hospitality Industry
Mark Golding Summary
Mark Golding, based in London, GB, is currently a Head of Operations at Act-Clean. Mark Golding brings experience from previous roles at Rex Restaurant Associates, Claridges Hotel, Conran Restaurants and HighTable. Mark Golding holds a Caterham School. With a robust skill set that includes Sales, Menu Costing, Hotels, Customer Service, Hotel Management and more. Mark Golding has 1 emails on RocketReach.
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