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Mark Given Location
Orlando, FL, US
Mark Given Work
2020 -now Director of Food Service Consulting @
2020 -now Director of Food Service Consulting @ 3 Diamond Group, Inc.
2013 -2024 Director of Operations @ Woody's Bar B Q, Inc.
2004 -2013 VP and Director of Operations @ Backdraft Restaurants
2004 -2009 Franchisee @ Firehouse Subs
1987 -2004 Director, New Concept Development @ General Mills/Darden Restaurants
Mark Given Education
Culinary Institute of America
(Food Technology and Processing)
University of South Florida - College of Business Administration
B.A.-Marketing
Mark Given Skills
HAACP Certified
Center of the Plate Buyer
Food Technology
Restaurants
Menu Development
Food Safety
Sales
Food Service
Food & Beverage
Hospitality
Food
Income Statement
Restaurant Management
Franchising
Hotels
Operations Management
Profit
Purchasing
New Restaurant Openings
Hiring
Recipes
Budgets
Multi-unit
Retail
Culinary Skills
Management
Team Building
Business Planning
Sales Management
Hospitality Management
P&L
Catering
Food and Beverage
Public Speaking
Multi Unit
Mark Given Summary
Mark Given, based in Orlando, FL, US, is currently a Director of Food Service Consulting at 3 STARS DIAMOND GROUP. Mark Given brings experience from previous roles at 3 Diamond Group, Inc., Woody's Bar B Q, Inc., Backdraft Restaurants and Firehouse Subs. Mark Given holds a Culinary Institute of America. With a robust skill set that includes HAACP Certified, Center of the Plate Buyer, Food Technology, Restaurants, Menu Development and more. Mark Given has 1 emails and 2 mobile phone numbers on RocketReach.
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