Mark Fitzsimmons Email
Executive Chef @ Compass Group
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Mark Fitzsimmons Location
- Canberra, ACT, AU
Mark Fitzsimmons Work
- Executive Chef @ (December 2018 - Present)
- Executive Head Chef @ (January 2012 - December 2018)
- Sous Chef @ ALLIANCE CATERING (January 2012 - January 2013)
- Sous Chef and Educator @ Australian International Hotel School (January 2009 - October 2011)
- Sous Chef @ Royal Agricultural Society of NSW (January 2002 - January 2008)
Mark Fitzsimmons Education
- Mulwaree High School 1984-1989
Mark Fitzsimmons Skills
- Banquets
- Large scale catering
- Chef
- Fine Dining
- Cuisine
- Menu Development
- Catering
- Culinary Skills
- Pre-opening
- Recipes
- Restaurants
- Food & Beverage
- Hospitality Management
- Hospitality Industry
- Restaurant Management
- Menu Engineering
- Menu Costing
- Hospitality
- Italian cuisine
- Food Service
- Mediterranean
- Micros
- Pastry
- Food Cost Management
- Cooking
- Food Quality
- Mediterranean Cuisine
- Banquet Operations
Mark Fitzsimmons Summary
- Mark Fitzsimmons, based in Canberra, ACT, AU, is currently a Executive Chef at Compass Group. Mark Fitzsimmons brings experience from previous roles at Trippas White Group @ the AIS., ALLIANCE CATERING, Australian International Hotel School and Royal Agricultural Society of NSW. Mark Fitzsimmons holds a 1984 - 1989 Mulwaree High School. With a robust skill set that includes Banquets, Large scale catering, Chef, Fine Dining, Cuisine and more. Mark Fitzsimmons has 2 emails on RocketReach.
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