Mark . Email & Phone Number
OSR -MPACT and North America and Canada @ Marriott International
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Mark . Location
- Kirkland, WA, US
Mark . Work
- 2023 -now OSR -MPACT and North America and Canada @
- 2024 -2025 Executive Chef @
- 2022 -2023 OSR 2.0 Executive Chef and North America and Canada. @
- 2021 -2021 Opening Executive Chef -Westin Anaheim Resort @
- 2019 -2021 Chef Consultant-Mexico @ Take-home-chef, Mexico
- 2016 -2018 Hotel Executive Chef-London @
- 2012 -2016 Hotel Executive Chef-Washington DC @
- 2010 -2012 Hotel Executive Chef @
- 2008 -2010 Hotel Executive Chef @
Mark . Education
- The Open University
Bachelor of Arts - BA (English Language and Literature/Letters)
2022-2027 - University of Cambridge
Undergradute Diploma (English Language and Literature/Letters)
2021-2024
Mark . Skills
- Resorts
- Banquets
- Restaurants
- Food & Beverage
- Menu Development
- Culinary Skills
- Hospitality Industry
- Hospitality Management
- Chef
- Fine Dining
- Catering
- Hotel Management
- Pre-opening
- Cuisine
- Recipes
- Hotels
- Hospitality
- Micros
- Menu Engineering
- Restaurant Management
- Banquet Operations
- Customer Service
- Event Management
- Food and Beverage
- Pre Opening
Mark . Summary
- Mark ., based in Kirkland, WA, US, is currently a OSR -MPACT and North America and Canada at Marriott International. Mark . brings experience from previous roles at The Ritz-Carlton, San Francisco, Marriott International and Take-home-chef, Mexico. Mark . holds a 2022 - 2027 Bachelor of Arts - BA in English Language and Literature/Letters @ The Open University. With a robust skill set that includes Resorts, Banquets, Restaurants, Food & Beverage, Menu Development and more. Mark . has 2 emails and 4 mobile phone numbers on RocketReach.
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