Mark Dunne's Location
Unknown
Mark Dunne's Work
- General Manager @ Mount Juliet Estate
- General Manager @ New Park Hotel
- Deputy General Manager @ The Westbury Mayfair, A Luxury Collection Hotel, London
- Special Project Manager Doyle Collection @ The Doyle Collection
- Deputy General Manager @ The Croke Park Hotel
- Conference and Banqueting Manager @ Jurys Ballsbridge Hotel & Towers
- Director of Food and Beverage @ The Westbury Mayfair, A Luxury Collection Hotel, London
- Group Food and Beverage Committee @ Jurysdoyle Hotel Group
Mark Dunne's Education
(Education)
2011 - 2011- Waterford Institute of Technology1998 - 2001
Mark Dunne's Skills
- Hotel Management
- Banquets
- Hospitality Management
- Hospitality
- Rooms Division
- Revenue Analysis
- Food and Beverage
- Yield Management
- Pre Opening
- Restaurants
Mark Dunne's Summary
Mark Dunne, based in Unknown, is currently a General Manager at Mount Juliet Estate, bringing experience from previous roles at New Park Hotel, The Westbury Hotel, The Doyle Collection and The Croke Park Hotel. Mark Dunne holds a 2011 - 2011 . With a robust skill set that includes Hotel Management, Banquets, Hospitality Management, Hospitality, Rooms Division and more, Mark Dunne contributes valuable insights to the industry. Mark Dunne has 2 emails on RocketReach.
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Top Mount Juliet Estate Employees
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Maja Vitas
Human Resources Director at Mount Juliet Estate
Graiguenamanagh, County Kilkenny, IE32 -
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