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Mark del Monte Location
San Diego, CA, US
Mark del Monte Work
2025 -now General Manager @ AVANT at Rancho Bernardo Inn
2020 -2024 General Manager @
2018 -2020 General Manager @
2016 -2018 Director of Operations @ Enclave
2012 -2016 General Manager @ Block 16 Hopitality Group
2005 -2012 General Manager @
Mark del Monte Education
Baltimore International College
Culinary arts (Culinary Arts/Chef Training)
1997-1999
Mark del Monte Skills
Interviewing
Waste Management
Financial Performance
Guest Satisfaction
Performance Reviews
Profit & Loss
P&L Management
Profit & Loss Management
Customer Service Management
Team Management
Expenses
Guest Service Management
Operations Management
Inventory Management
Budgeting
Management
Hospitality
Hotels
Hospitality Management
Food
Training
Leadership
Customer Service
Restaurants
Hospitality Industry
Menu Development
Restaurant Management
Resorts
Pre-opening
Culinary Skills
MICROS
Fine Dining
Food & Beverage
Event Management
Event Planning
Catering
Hotel Management
Food and Beverage
Pre Opening
Mark del Monte Summary
Mark del Monte, based in San Diego, CA, US, is currently a General Manager at AVANT at Rancho Bernardo Inn. Mark del Monte brings experience from previous roles at Red O Restaurants, estiatorio Milos, Enclave and Block 16 Hopitality Group. Mark del Monte holds a 1997 - 1999 Culinary arts in Culinary Arts/Chef Training @ Baltimore International College. With a robust skill set that includes Interviewing, Waste Management, Financial Performance, Guest Satisfaction, Performance Reviews and more. Mark del Monte has 1 emails and 6 mobile phone numbers on RocketReach.
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