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Mark Crowell Location
Seattle, WA, US
Mark Crowell Work
Vice President Board of Directors @ (December 2025 - Present)
Founder and CEO @ (August 2017 - Present)
Founder @ (January 2005 - Present)
Mark Crowell Education
AMERICAN INSTITUTE OF BAKING
Certificate Program
2004-2004
Columbia Business School
MBA
1987-1989
Florida International University
B.S.
1979-1981
The Culinary Institute of America
Associates of Occupational Studies
1978-1979
Mark Crowell Skills
Bakery
Baking
Board Administration
Board Governance
Board Level
Board level experience
Business Development
Business Ownership
Business Planning
Business Strategy
Catering
Commercial Real Estate
Consultant
Consumer Products
Cooking
Cross-functional Team Leadership
Culinary Skills
Customer Satisfaction
FMCG
Facilities Operations
Food
Food & Beverage
Food Industry
Food Processing
Food Quality
Food Safety
Food Science
Food Service
Forecasting
Grocery
HACCP
Income Statement
Ingredients
Inventory Management
Key Account Development
Leadership
Management
Manufacturing
Marketing
Marketing Strategy
Menu Development
Non-profit Board Leadership
P&L Management
Product Development
Product Innovation
Product Marketing
Profit
Project Management
Purchasing
Quality Assurance
Recipes
Research Project Management
Restaurant Management
Restaurants
Retail
Sales
Sensory Evaluation
Strategy
Time Management
Mark Crowell Summary
Mark Crowell, based in Seattle, WA, US, is currently a Founder and CEO at CuliNex Kitchens. Mark Crowell brings experience from previous roles at Culinology Scholarship Foundation and CuliNex, LLC. Mark Crowell holds a 2004 - 2004 Certificate Program @ AMERICAN INSTITUTE OF BAKING. With a robust skill set that includes Bakery, Baking, Board Administration, Board Governance, Board Level and more. Mark Crowell has 2 emails and 1 mobile phone numbers on RocketReach.
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