Mark Crowe Email & Phone Number
Culinary Director @ Accent Catering Services Ltd
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Mark Crowe Location
- Staines-upon-Thames, GB
Mark Crowe Work
- 2024 - now Culinary Director @
- 2009 - now Strategic Development Chef @
- 2004 - 2008 Executive Head Chef @ Avenance
Mark Crowe Education
- Lowestoft College of Further Education
706/1 706/2 (Professional Catering)
1987 - 1989 - Denes High School, Lowestoft, Suffolk
High School
1984 - 1987
Mark Crowe Skills
- Recipes
- Menu Development
- Catering
- Staff Development
- Fine Dining
- Food & Beverage
- Purchasing
- Chef
- Restaurants
- Food Safety
- Food
- Hospitality Management
- Cuisine
- Hospitality
- Culinary Skills
- Training
- Budgets
- Hotels
- Food Service
- Banquets
- Management
- Hospitality Industry
- Wine
- Cooking
- Menu Engineering
- Food Quality
- Menu Costing
- Hygiene
- Recipe Testing
- Food Preparation
- Restaurant Management
- Food Industry
- Pastry
- Gourmet
- Food and Beverage
Mark Crowe Summary
- Mark Crowe, based in Staines-upon-Thames, GB, is currently a Culinary Director at Accent Catering Services Ltd. Mark Crowe brings experience from previous roles at Elior and Avenance. Mark Crowe holds a 1987 - 1989 706/1 706/2 in Professional Catering @ Lowestoft College of Further Education. With a robust skill set that includes Recipes, Menu Development, Catering, Staff Development, Fine Dining and more. Mark Crowe has 1 emails on RocketReach.
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Top Accent Catering Services Ltd Employees
Mark Crowe
Culinary Director
Staines-upon-Thames, GB
Jayne Day
Operations Director
Rochester, GB
Heather Day
Operations Director
London, England, GB
Alex Barton
Catering Manager
London, England, GB
Carolyn Fort
Telemarketing Manager
Staines-upon-Thames, GB
Anthony Davis
Chef Manager
Dartford, GB
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