Mark Cooper's Location

Siloam Springs, AR, US

Mark Cooper's Work

Mark Cooper's Education

  • University of Arkansas at Fayetteville

    Doctor of Philosophy (Ph.D.) (Poultry Genetics)

    1997 - 2000
  • The University of Georgia

    Master of Science (MSc) (Poultry Genetics)

    1994 - 1997
  • Texas A&M University

    Poultry Science

    1987 - 1994

Mark Cooper's Skills

  • Poultry
  • Agribusiness
  • Agriculture
  • Genetics
  • Microsoft Office
  • Microsoft Excel
  • Budgets
  • Research
  • Strategic Planning
  • Animal Welfare

Mark Cooper's Summary

Mark Cooper, based in Siloam Springs, AR, US, is currently a Director of Poultry at Alternative Design Manufacturing and Supply, Inc., bringing experience from previous roles at Cobb-Vantress. Mark Cooper holds a 1997 - 2000 Doctor of Philosophy (Ph.D.) in Poultry Genetics @ University of Arkansas at Fayetteville. With a robust skill set that includes Poultry, Agribusiness, Agriculture, Genetics, Microsoft Office and more, Mark Cooper contributes valuable insights to the industry.
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