Mark Campbell Email & Phone Number
Director Of Operations @ Professional Sports Catering
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Mark Campbell Location
- Los Angeles, CA, US
Mark Campbell Work
- 2021 -now Director Of Operations @
- 2018 -2021 Director of Concessions @
- 2016 -2018 General Manager of Concessions @
- 2015 -2016 Director of Concessions @
- 2014 -2015 Director of Concessions @
- 2012 -2014 F and B Manager @
- 2009 -2012 Senior Concessions Manager @
Mark Campbell Education
- Morris Brown College
- St. Bernard High School
Mark Campbell Skills
- Food Service
- Catering
- Food & Beverage
- Menu Development
- Inventory Management
- Restaurants
- Hospitality
- P&L
- Food
- Culinary Skills
- Customer Service
- Restaurant Management
- Hospitality Management
- Inventory Control
- Food Safety
- Event Planning
- Retail
- Event Management
- Banquets
- Time Management
- Operations Management
- Process Scheduler
- Fine Dining
- Hospitality Industry
- MICROS
- Customer Satisfaction
- Hiring
- Training
- Revenue Analysis
- Team Building
- Budgets
- Management
- Leadership
- Food and Beverage
Mark Campbell Summary
- Mark Campbell, based in Los Angeles, CA, US, is currently a Director Of Operations at Professional Sports Catering. Mark Campbell brings experience from previous roles at Levy Restaurants and Centerplate. Mark Campbell holds a Morris Brown College. With a robust skill set that includes Food Service, Catering, Food & Beverage, Menu Development, Inventory Management and more. Mark Campbell has 2 emails and 6 mobile phone numbers on RocketReach.
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