Mark Buan Email & Phone Number
Dumpling Manager @ Din Tai Fung North America
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Mark Buan Location
- United States
Mark Buan Work
- Dumpling Manager @ (February 2026 - Present)
- Executive Chef @ (May 2022 - December 2025)
- Chef de Cuisine @ (September 2014 - May 2022)
- Chef @ (May 2013 - September 2014)
- Banquet Chef @ (March 2007 - May 2013)
- Banquet Sous Chef @ (November 2003 - March 2007)
- Chef @ P&A Foods (April 2003 - July 2003)
- Lead Dinner Cook @ (January 2001 - April 2003)
- Cook @ (July 1999 - January 2001)
Mark Buan Education
- California School of Culinary Arts
Culinary Arts/Chef Training
1999-2000
Mark Buan Skills
- Banquets
- Catering
- Chef
- Coaching & Mentoring
- Cooking
- Cost of goods
- Cuisine
- Customer Service
- Event Management
- Event Planning
- Food
- Food
- Food & Beverage
- Food and Beverage Operations
- Hospitality
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Hotels
- Inventory Control
- Menu Costing
- Menu Development
- Multi-Unit
- Resorts
- Restaurants
- Shipping & Receiving
- Social Media
- Team Building
- Team Leadership
Mark Buan Summary
- Mark Buan, based in United States, is currently a Dumpling Manager at Din Tai Fung North America. Mark Buan brings experience from previous roles at Disneyland Resort. Mark Buan holds a 1999 - 2000 Culinary Arts/Chef Training @ California School of Culinary Arts. With a robust skill set that includes Banquets, Catering, Chef, Coaching & Mentoring, Cooking and more. Mark Buan has 7 emails and 5 mobile phone numbers on RocketReach.
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