Mark Bright Location

San Francisco, CA, US

Mark Bright Education

  • University of Nevada-Las Vegas

    Hospitality (Wine Steward/Sommelier)

Mark Bright Skills

  • Food & Beverage
  • Restaurants
  • Food
  • Marketing
  • Menu Development
  • Event Management
  • Marketing Strategy
  • Wine Tasting
  • Cooking
  • Restaurant Management

Mark Bright Summary

Mark Bright, based in San Francisco, CA, US, is currently a Co-Founder and Head Sommelier at Saison San Francisco. Mark Bright holds a Hospitality in Wine Steward/Sommelier @ University of Nevada-Las Vegas. With a robust skill set that includes Food & Beverage, Restaurants, Food, Marketing, Menu Development and more. Mark Bright has 1 emails and 1 mobile phone numbers on RocketReach.

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