Hazard Analysis and Critical Control Points (HACCP)
Food Safety
Fresh Produce
Chickens
Operations Management
Productivity Improvement
Profit Maximization
Change Management
Team Leadership
Staff Development
Microsoft Excel
Integration
Process Improvement
Food and Beverage
Food Industry
Hazard Analysis and Critical Control Points Haccp
Hazard Analysis and Critical Control Points
Mark Baxter Summary
Mark Baxter, based in Dunley, England, GB, is currently a Senior Operations Innovation Manager at KFC UK & Ireland. Mark Baxter brings experience from previous roles at KFC UK & Ireland and Sainsbury's. With a robust skill set that includes Food & Beverage, Management, Team Building, Retail, Project Management and more. Mark Baxter has 2 emails on RocketReach.
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