Mark Bauer Email & Phone Number
Director of Food and Beverage @ DoubleTree by Hilton
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
Mark Bauer Location
- Richmond, VA, US
Mark Bauer Work
- 2014 -now Director of Food and Beverage @
- 2012 -2013 Hospitality Professional @ Currently seeking a position
- 2012 -2013 Corporate Executive Chef @ 2113 Bistro
- 2010 -2010 Director of Food and Beverage Operations @ SHERATON PARK SOUTH
- 2006 -2009 Executive Chef @ SHERATON RICHMOND WEST
- 2003 -2006 Executive Chef and District Executive Chef @ ARAMARK PHILIP MORRIS USA HEADQUARTERS
- 2003 -2006 Corporate Executive Chef and District Executive Chef @ ARAMARK PHILIP MORRIS USA HEADQUARTERS
Mark Bauer Education
- Culinary Institute of America
Associate Degree (Occupational Studies)
1984-1986 - Marshall University
Bachelors of Science (Food Service Management)
1982-1984 - PUTNAM COUNTRY VOCATIONAL SCHOOL
Bachelors of Science (Accounting; Culinary and Business Management Program)
1980-1982
Mark Bauer Skills
- Hospitality Management
- Hotels
- Hospitality
- Hotel Management
- Revenue Analysis
- Hospitality Industry
- Food & Beverage
- Front Office
- Event Management
- Resorts
- Banquets
- Pre-opening
- Menu Development
- Culinary Skills
- Catering
- Recipes
- Restaurants
- Sanitation
- Food
- Food Service
- Food Preparation
- Culinary Management
- Restaurant Management
- Menu Costing
- Training
- HACCP
- Micros
- Food Quality
- Hiring
- Cooking
- Customer Service
- Management
- Food Safety
- Cost Control
- Sauces
- Employee Training
- Purchasing
- Corporate Events
- Pre-opening experience
- Customer Satisfaction
- Wedding Planning
- New Restaurant Openings
- Banquet Operations
- Marketing
- ServSafe
- Meeting Planning
- Convention Services
- Fine Dining
- Cuisine
- Gourmet
- Pre Opening Experience
- Hospitals
- Healthcare
- Team Building
- Sales Management
- Food and Beverage
- Pre Opening
- Consulting
Mark Bauer Summary
- Mark Bauer, based in Richmond, VA, US, is currently a Director of Food and Beverage at DoubleTree by Hilton. Mark Bauer brings experience from previous roles at Currently seeking a position, 2113 Bistro, SHERATON PARK SOUTH and SHERATON RICHMOND WEST. Mark Bauer holds a 1984 - 1986 Associate Degree in Occupational Studies @ Culinary Institute of America. With a robust skill set that includes Hospitality Management, Hotels, Hospitality, Hotel Management, Revenue Analysis and more. Mark Bauer has 3 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Mark Bauer?
Find contact details for 700 million professionals.
Others Named Mark Bauer
Mark Bauer
Senior Software Developer
New York, NY, US
Mark Bauer
Chief Executive Officer
Carrollton, TX, US
Mark Bauer
Vice President, Distribution and Marketing
Walnut Creek, CA, US
Mark Bauer
Chief Executive Officer
Canberra, ACT, AU
Mark Bauer
VP FM Integration
Puyallup, WA, US
Top DoubleTree by Hilton Employees
Max Mih
General Manager
Manchester, GB
Daniel Rosier
General Manager
Woodley, GB
Cindy Patton
General Manager
New Bern, NC, US
Kristine Lucero
General Manager
Arlington, VA, US
Mohamed Saber
Cluster General Manager
Dubai, AE
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5 free lookups.
Search the #1 Contact Database
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co