Mark Bauer Location
Richmond, VA, US
Mark Bauer Work
Mark Bauer Education
Culinary Institute of America
Associate Degree (Occupational Studies)
1984 - 1986
Marshall University
Bachelors of Science (Food Service Management)
1982 - 1984
PUTNAM COUNTRY VOCATIONAL SCHOOL
Bachelors of Science (Accounting; Culinary and Business Management Program)
1980 - 1982
Mark Bauer Skills
Mark Bauer Summary
Mark Bauer, based in Richmond, VA, US, is currently a Director of Food and Beverage at DoubleTree by Hilton. Mark Bauer brings experience from previous roles at Currently seeking a position, 2113 Bistro, SHERATON PARK SOUTH and SHERATON RICHMOND WEST. Mark Bauer holds a 1984 - 1986 Associate Degree in Occupational Studies @ Culinary Institute of America. With a robust skill set that includes Hospitality Management, Hotels, Hospitality, Hotel Management, Revenue Analysis and more. Mark Bauer has 4 emails and 1 mobile phone numbers on RocketReach.