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Mark Bannon Location
Hong Kong
Mark Bannon Work
2023 -now Director of Operations Island Shangri-La, Hong Kong @
2020 -now Executive Assistant Manager – Food and Beverage - Hong Kong @
2019 -2020 Executive Assistant Manager – Food and Beverage @
2014 -2019 Director of Food and Beverage @
2013 -2014 Director of Food and Beverage @
2007 -2013 Executive Chef - Food and Beverage @
2005 -2007 Executive Chef @
2003 -2005 Executive Chef @
2001 -2003 Executive Sous Chef @
1998 -2001 Executive Sous Chef @
1996 -1998 Executive Sous Chef @ Simpsons on The Strand, London, UK
Mark Bannon Education
Westminster Catering College
(Catering 706/1 & 706/2)
1988-1991
Mark Bannon Skills
Banquets
Budgets
Catering
Chef
Culinary Skills
Fine Dining
HACCP
Hospitality Management
Hotel Management
Leadership
Training
Pre-opening
Food
Hospitality Industry
Hotels
Restaurants
Beverage
Pre Opening
Hospitality
Microsoft Excel
Strategy
Mark Bannon Summary
Mark Bannon, based in Hong Kong, is currently a Director of Operations Island Shangri-La, Hong Kong at Shangri-La Group. Mark Bannon brings experience from previous roles at Shangri-La Group, Shangri-La Hotels and Resorts, InterContinental Hotels & Resorts and The Langham Hotels and Resorts. Mark Bannon holds a 1988 - 1991 Westminster Catering College. With a robust skill set that includes Banquets, Budgets, Catering, Chef, Culinary Skills and more. Mark Bannon has 1 emails on RocketReach.
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