Mark Balog Email & Phone Number
Food and Beverage Manager @ DoubleTree by Hilton Tampa Rocky Point Waterfront
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
Mark Balog Location
- Dunedin, FL, US
Mark Balog Work
- Food and Beverage Manager @ (February 2022 - Present)
- Rooms Controller @ (July 2021 - May 2022)
- Office Administrator @ (July 2020 - August 2021)
- Convention Services Manager @ Postcard Inn at St. Pete Beach (April 2019 - December 2019)
- Director of Events and Venue Manager @ The Conmy Center (February 2015 - November 2018)
- Director of Campus Ministry and Grade Level Disciplinarian @ (January 2008 - January 2014)
- Director of Operations and Facilities Mgmt., Director of Activities, @ (July 2003 - December 2007)
- Theatre Manager @ Eleanor Dempsey Performing Arts Center (June 2003 - December 2007)
- Director of Operations and Facilities; Director of Student Activities; Director of Campus Ministry @ (July 1996 - June 2003)
Mark Balog Education
- Saint Joseph's University
Bachelor of Arts - BA (Theology/Theological Studies)
- Rowan University
Secondary Education and Teaching
Mark Balog Skills
- Accounts Payable (AP)
- Accounts Receivable (AR)
- Budget Preparation
- Budgeting
- Catering
- Community Outreach
- Contract Negotiation
- Convention Services
- Crisis Management
- Customer Experience
- Customer Satisfaction
- Customer Service
- Delphi
- Employee Relations
- Employee Training
- Event Management
- Event Planning
- Facilities Operations
- Facility Management (FM)
- Food & Beverage
- Food and Beverage Operations
- Fundraising
- Hospitality
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Inventory Management
- Leadership
- Leadership Development
- M3
- MICROS
- Management
- Marketing
- Menu Development
- Microsoft Office
- OPERA PMS
- OnQ
- OnQ R&I
- Operations Management
- Policy Development
- Preventive Maintenance
- Problem Solving
- Program Development
- Project Management
- Public Speaking
- Publicity
- STS
- Sales
- Social Media
- Supervisory Skills
- Talent Development
- Teaching
- Team Building
Mark Balog Summary
- Mark Balog, based in Dunedin, FL, US, is currently a Food and Beverage Manager at DoubleTree by Hilton Tampa Rocky Point Waterfront. Mark Balog brings experience from previous roles at DoubleTree by Hilton Tampa Rocky Point Waterfront, Staybridge Suites St. Petersburg Downtown, Postcard Inn at St. Pete Beach and The Conmy Center. Mark Balog holds a Bachelor of Arts - BA in Theology/Theological Studies @ Saint Joseph's University. With a robust skill set that includes Accounts Payable (AP), Accounts Receivable (AR), Budget Preparation, Budgeting, Catering and more. Mark Balog has 1 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Mark Balog?
Find contact details for 700 million professionals.
Others Named Mark Balog
Mark Balog
Business Development
Fishers, IN, US
Mark Balog
FS Operations Technician
Cleveland, OH, US
Mark Balog
CPA and Profitability Consultant
Plainview, NY, US
Mark Balog
Organisational Development Product Manager
Barcelona, CT, ES
Top DoubleTree by Hilton Tampa Rocky Point Waterfront Employees
Samantha Baxter
Corporate and Business Travel Sales Manager
Lakeland, FL, US
Barbara Tyler
Senior Sales Manager
Tampa, FL, US
Kyle Harriott
Sales Coordinator
Clearwater, FL, US
Mark Balog
Food and Beverage Manager
Dunedin, FL, US
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co