Mark Amos Email
Executive Chef @ Point Grey Golf & Country Club
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Mark Amos Location
- Canada
Mark Amos Work
- Executive Chef @ (July 2022 - Present)
- Executive Sous Chef @ Edge Catering (April 2019 - July 2022)
- Sous Chef @ Botanist (January 2017 - April 2019)
- Sous Chef @ (July 2014 - January 2017)
- Chef De Partie @ Tableau Bar Bistro (January 2013 - January 2014)
- Chef De Partie @ (January 2010 - January 2012)
Mark Amos Education
- Pacific Institute of Culinary Arts
Mark Amos Summary
- Mark Amos, based in Canada, is currently a Executive Chef at Point Grey Golf & Country Club. Mark Amos brings experience from previous roles at Edge Catering, Botanist, Fairmont Pacific Rim and Tableau Bar Bistro. Mark Amos holds a Pacific Institute of Culinary Arts. Mark Amos has 1 emails on RocketReach.
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Top Point Grey Golf & Country Club Employees
Dave Zibrik
Director Of Golf
Canada
Audrey Wang
Director Of Finance and Administration
Vancouver, BC, CA
Clay Madden
Golf Services Manager
Vancouver, BC, CA
Christopher Chuli
Second Assistant Superintendent
Vancouver, BC, CA
Mark Amos
Executive Chef
Canada
Adam Bishop
Groundskeeper
Vancouver, BC, CA
Sophia Uy
Accounts Payable Specialist
Vancouver, BC, CA
Lenka Brownlee
F and B Floor Manager
North Vancouver, BC, CA
Pg Admin
Accountant
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