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Mark Amos Location
Canada
Mark Amos Work
2022 -now Executive Chef @
2019 -2022 Executive Sous Chef @ Edge Catering
2017 -2019 Sous Chef @ Botanist
2014 -2017 Sous Chef @
2013 -2014 Chef De Partie @ Tableau Bar Bistro
2010 -2012 Chef De Partie @
Mark Amos Education
Pacific Institute of Culinary Arts
Mark Amos Summary
Mark Amos, based in Canada, is currently a Executive Chef at Point Grey Golf & Country Club. Mark Amos brings experience from previous roles at Edge Catering, Botanist, Fairmont Pacific Rim and Tableau Bar Bistro. Mark Amos holds a Pacific Institute of Culinary Arts. Mark Amos has 1 emails on RocketReach.
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