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Mark Amoling Location
Lawrenceville, GA, US
Mark Amoling Work
Plant Production Manager @ (October 2023 - Present)
Production Supervisor and MRP Controller @ Flowers Bakery of Suwanee LLC. (October 2023 - October 2023)
Mark Amoling Education
Stockbridge School of Agriculture at UMass Amherst
Associate of Science - AS (Arboriculture)
1979-1981
Mark Amoling Skills
Attention to Detail
Auditing
Business Correspondence
Coaching
Communication
Computer Literacy
Continuous Improvement
Corrective Actions
Cost Reduction
Disciplinaries
Enterprise Resource Planning (ERP)
External Audits
Finished Goods
Food Safety
Interpersonal Skills
Kronos
Leadership
Management
Manufacturing Processes
Master Scheduling
Materials Management
Microsoft Excel
Organization Skills
Payroll Administration
Planning
Planning & Scheduling
Policies & Procedures
Problem Solving
Product Quality
Production Control
Production Lines
Production Management
Production Planning
Production Processes
Production Schedules
Quality Management
Relationship Development
Root Cause
SAP ERP
SAP Products
SAP Skills
Safety Training
Sanitation
Supervisory Skills
Supply Chain Management
Team Management
Teamwork
Timekeeping
Training
Workplace Safety
Written Communication
Mark Amoling Summary
Mark Amoling, based in Lawrenceville, GA, US, is currently a Plant Production Manager at Wheat Montana Bakery. Mark Amoling brings experience from previous roles at Flowers Bakery of Suwanee LLC.. Mark Amoling holds a 1979 - 1981 Associate of Science - AS in Arboriculture @ Stockbridge School of Agriculture at UMass Amherst. With a robust skill set that includes Attention to Detail, Auditing, Business Correspondence, Coaching, Communication and more. Mark Amoling has 1 emails on RocketReach.
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