Mark Alba, based in Atlanta, GA, US, is currently a Executive Chef at Kimpton Hotels & Restaurants. Mark Alba brings experience from previous roles at 5Church Midtown, Hopkins and Company, Legendary Events, Inc and STK Atlanta LLC. Mark Alba holds a 1996 - 1998 associates in Culinary Arts @ The Arts Institute of Atlanta. With a robust skill set that includes traditional and modern cooking techniques, meat and seafood fabrication, fresh pasta, sauce preperation, hors d'oeuvres and canapes and more. Mark Alba has 3 emails and 1 mobile phone numbers on RocketReach.
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