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Mario Jekle Location
Stuttgart, BW, DE
Mario Jekle Work
1. Vice Dean of the Faculty of Natural Sciences @ (October 2023 - Present)
Professor and Department Director of Plant-based Foods @ (August 2021 - Present)
Vice Executive Director of the Institute of Food Science and Biotechnology @ (October 2022 - September 2023)
Head of Research Group Cereal Technology and Process Engineering @ (July 2009 - July 2021)
Scientific staff @ (November 2007 - June 2009)
Mario Jekle Education
Technical University of Munich
Dr.-Ing. (Technologie und Biotechnologie der Lebensmittel)
2009-2012
University of Hohenheim
Diplom Dipl.-LM-Ing. (Food Science)
2001-2007
Mario Jekle Skills
Biotechnologie
Cereal science
Chemie
Ernährungswissenschaft
Food Industry
Food Science
Forschung
Forschung und Entwicklung
HACCP
Lebensmittelindustrie
Lebensmittelsicherheit
Lebensmitteltechnologie
Nahrungsmittel
Produktentwicklung
Wissenschaft
Mario Jekle Summary
Mario Jekle, based in Stuttgart, BW, DE, is currently a 1. Vice Dean of the Faculty of Natural Sciences at Universität Hohenheim. Mario Jekle brings experience from previous roles at Universität Hohenheim, Technische Universität München and University of Hohenheim. Mario Jekle holds a 2009 - 2012 Dr.-Ing. in Technologie und Biotechnologie der Lebensmittel @ Technical University of Munich. With a robust skill set that includes Biotechnologie, Cereal science, Chemie, Ernährungswissenschaft, Food Industry and more. Mario Jekle has 3 emails and 1 mobile phone numbers on RocketReach.
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