Margery Bucher's Location
Princeton, NJ, US
Margery Bucher's Work
Margery Bucher's Education
Montclair State University
Bachelor of Applied Science (B.A.Sc.) (Foods, Nutrition, and Related Services)
Margery Bucher's Skills
Margery Bucher's Summary
Margery Bucher, based in Princeton, NJ, US, is currently a Food Service Manager at Robert Wood Johnson Foundation, bringing experience from previous roles at Sodexo/Robert Wood Johnson Foundation Princeton NJ and Sodexo Corporate Services. Margery Bucher holds a Bachelor of Applied Science (B.A.Sc.) in Foods, Nutrition, and Related Services @ Montclair State University. With a robust skill set that includes Strategic Planning, Microsoft Word, Training, Food Service, Food and more, Margery Bucher contributes valuable insights to the industry. Margery Bucher has 4 emails on RocketReach.