Margaret Duckson's Location
Springfield, MO, US
Margaret Duckson's Education
- Virginia Tech
Doctor of Philosophy - PhD (Food Science and Technology)
2009 - 2014 - Virginia Tech
Bachelor of Arts - BA (History)
- Virginia Tech
Bachelor of Science - BS (Biological Sciences)
2005 - 2009
- Virginia Tech
Bachelor of Arts - BA (Spanish Language and Literature)
2005 - 2009 - Virginia Tech
Minor (Food Science and Technology)
2005 - 2009 - Virginia Tech
Minor (Chemistry)
2005 - 2009
Margaret Duckson's Summary
Margaret Duckson, based in Springfield, MO, US, is currently a Food Scientist I at Dairy Farmers of America. Margaret Duckson holds a 2009 - 2014 Doctor of Philosophy - PhD in Food Science and Technology @ Virginia Tech. Margaret Duckson has 3 emails and 1 mobile phone number on RocketReach.
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