Now under the watchful eye of co-proprietors Ti Adelaide Martin and Lally Brennan, the Brennan family's dedication to perfection has never wavered. A steady parade of renowned chefs - Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail, and now Meg Bickford - have made Commander's Palace the world-class restaurant that it is today and its leading-edge Haute Creole cuisine reflects the best of the city.
Oceana Grill is located just steps off of the World Famous Bourbon Street, where Bourbon meets Conti, in the heart of the French Quarter. Our beautiful dining rooms and classical French Quarter courtyard provide the perfect ambiance for your ideal New Orleans dining experience. Our family owned and operated restaurant has been exquisitely renovated to bring the sights, sounds, and authentic New Orleans cuisine straight to your table.
Oceana Grill is one of the leading French Quarter restaurants in New Orleans with a first class reputation. Our top notch service and superior standard of excellence make Oceana Grill a must-visit for both locals and tourists for regular dining and private parties.
Oceana Grill
739 Conti Street
New Orleans, LA 70130
(504) 525-6002
Open everyday 8am - 1am
oceanagrill.com
A historic tradition of New Orleans dining since 1905
Founded in 1905 by Jean Galatoire, this infamous address distinguished itself on Bourbon St. from its humble beginning. From the small village of Pardies, France, Jean Galatoire brought recipes and traditions inspired by the familial dining style of his homeland to create the menu and ambiance of the internationally-renowned restaurant. In its fifth generation, it is the Galatoire family and descendants who have carried the tradition of New Orleans’ fine dining restaurants and influenced its evolution.
The restaurant’s culinary customs and reservation statutes have been preserved with little change throughout the decades.
Consistency has been the greatest asset that Galatoire’s has displayed for more than a century. In April 2013, Galatoire’s added a steakhouse to its family of restaurants with the opening of Galatoire's "33" Bar & Steak next door to the original Galatoire’s on Bourbon St.
Louisiana businessman John Georges is the majority owner of Galatoire’s and Galatoire’s "33" Bar & Steak. The two restaurants are also owned and partly operated by several descendants of the Galatoire family.