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Marcus Tan Location
Singapore
Marcus Tan Work
Chef de Cuisine @ (April 2014 - Present)
banquet chef @ (August 2012 - March 2014)
Junior Sous Chef @ (March 2009 - July 2012)
Chef de Partie @ Swissotel merchant court (October 2005 - February 2009)
Marcus Tan Skills
Cuisine
Pre Opening
Hospitality Industry
Hospitality Management
Marcus Tan Summary
Marcus Tan, based in Singapore, is currently a Chef de Cuisine at One Farrer Hotel & Spa. Marcus Tan brings experience from previous roles at W Hotels, Capella Hotel Group and Swissotel merchant court. With a robust skill set that includes Cuisine, Pre Opening, Hospitality Industry, Hospitality Management and more. Marcus Tan has 1 emails on RocketReach.
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