Marck Banagan Email & Phone Number

Marck Banagan, based in Daly City, CA, US, is currently a Executive Chef at Hotel Nia, bringing experience from previous roles at Palace Hotel, a Luxury Collection Hotel, Tacolicious, Bourbon Steak at Westin - St. Francis and SELLANDS MARKET CAFE. Marck Banagan holds a 2006 - 2008 Associate's degree in Culinary Arts/Chef Training @ The Culinary Institute of America, Greystone. With a robust skill set that includes Culinary Skills, Hospitality Industry, Hospitality Management, Food and Beverage, Catering and more, Marck Banagan contributes valuable insights to the industry. Marck Banagan has 6 emails and 1 mobile phone number on RocketReach.