Marcelo Couto's Location
Miami, FL, US
Marcelo Couto's Work
- Professional and Personal Sabbatical @ Self Employed
- Vice Presidente Recursos Humanos - South America @ Ingredion Incorporated
- Director, Human Resources - South America @ Ingredion Incorporated
- Director, Human Resources - Brazil @ Corn Products Intl
- Human Resources Operations Manager @ Refinações de Milho, Brasil Ltda
Marcelo Couto's Education
- The University of Chicago Booth School of Business
Certificate (Business Managment)
- Thunderbird School of Global Management
Global Executive Program (Business Administration and Management, General)
- FGV - Fundação Getulio Vargas
Certificate (Business Managment)
- Fundação Instituto de Administração - FIA - USP
MBA (Human Resources Managment)
- Fundação Vanzolini - Escola Politéctinica da USP
Graduate (Industrial Administration)
- Fundação Escola de Comercio Alvares Penteado
Graduate (Human Resources Managment)
- Faculdades Metropolitanas Unidas
BS (Business Management)
- FGV EAESP - Escola de Administração de Empresas de São Paulo da Fundação Getulio Vargas
Mestrado Profissional em Gestão da Competitividade (Gestão d Competitividade, Gestão de Pessoas)
2022 - 2024
Marcelo Couto's Skills
- Talent Management
- Succession Planning
- Performance Management
- Organizational Design
- Organizational Development
- Strategic HR
- Deferred Compensation
- HR Policies
- HRIS
- Labor Relations
Marcelo Couto's Summary
Marcelo Couto, based in Miami, FL, US, is currently a Professional and Personal Sabbatical at Self Employed, bringing experience from previous roles at Ingredion Incorporated, Corn Products Intl and Refinações de Milho, Brasil Ltda. Marcelo Couto holds a Certificate in Business Managment @ The University of Chicago Booth School of Business. With a robust skill set that includes Talent Management, Succession Planning, Performance Management, Organizational Design, Organizational Development and more, Marcelo Couto contributes valuable insights to the industry.
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