Marcello Russodivito's Location
Suffern, NY, US
Marcello Russodivito's Work
- President @ Tours of italy with chef Marcello
- Chef Owner @ Marcello's Restaurant
Marcello Russodivito's Education
- FERDINANDO MARTINI
Culinaire diploma kitchen and dining room (ITALIAN CULINARIE INSTITUTE MONTECATINI TERME ITALY)
1973 - 1975
Marcello Russodivito's Skills
- Food Quality
- Purchasing
- Food Service
- Food
- Sanitation
- Food Industry
- Event Planning
- Restaurant Management
- Cooking
- Pastry
Marcello Russodivito's Summary
Marcello Russodivito, based in Suffern, NY, US, is currently a President at Tours of italy with chef Marcello, bringing experience from previous roles at Marcello's restaurant. Marcello Russodivito holds a 1973 - 1975 Culinaire diploma kitchen and dining room in ITALIAN CULINARIE INSTITUTE MONTECATINI TERME ITALY @ FERDINANDO MARTINI. With a robust skill set that includes Food Quality, Purchasing, Food Service, Food, Sanitation and more, Marcello Russodivito contributes valuable insights to the industry. Marcello Russodivito has 2 emails on RocketReach.
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