Hazard Analysis and Critical Control Points (HACCP)
Heat Transfer
High-Performance Liquid Chromatography (HPLC)
ISO Standards
Immunology
Ion Chromatography
LC
Laboratory Skills
Laboratory Techniques
Mass Transfer
Molecular Diagnostics
Molecular Genetics
Pharmacology
Polymerase Chain Reaction (PCR)
Problem Solving
Project Management
Quality Assurance
Quality Assurance Standards
Quality Control
Real-Time Polymerase Chain Reaction (qPCR)
Research
Teamwork
Time Management
Titration
Training
Marcel Brakat Summary
Marcel Brakat, based in North District, Israel, is currently a Food Technologist at Milouoff. Marcel Brakat brings experience from previous roles at TOP CHEF factory LTD., Rahan Meristem and Champignon’s Farm ltd.. Marcel Brakat holds a 2021 - 2025 Bachelor of Science - BS in Biotechnology Engineer @ Braude College of Engineering Karmiel. With a robust skill set that includes Academic Research, Analytical Skills, Biochemistry, Bioengineering, Biotechnology and more.
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