Head of development and Applications at ChickP @ (June 2022 - February 2025)
R and D Senior Technologist and Culinary Lab Manager @ (June 2021 - June 2022)
Culinary R and D Lab Manager and Product Development Lead @ (October 2018 - June 2022)
R and D Ice cream technologist @ (March 2016 - October 2018)
R and D Culinary Technologist @ (October 2018 - June 2021)
Ice cream Factory technologist @ (March 2014 - March 2016)
R and D Ice cream technologist @ (March 2016 - June 2018)
Food Engineer @ (August 2013 - March 2014)
Maor Dahan Education
Tel Aviv University - Coller School of Management
MBA of business management
2015-2017
Braude College of Engineering Karmiel
Bachelor of Science (B.Sc.) (Biotechnology and food)
2010-2014
Maor Dahan Skills
HPLC
SDS-PAGE
Spectrophotometry
ELISA
Protein Purification
Protein Production
Data Analysis
Biotechnology
Downstream Processing
Microbiology
Protein Chemistry
Food Safety
Food Industry
Food Processing
Food Science
Food Technology
Food Manufacturing
Food Quality
Sensory Evaluation
ISO 22000
Food Safety Management System
Food Labelling
Food Additives
Ketchup
Pasteurization
Ice Cream
Maor Dahan Summary
Maor Dahan, based in Hod Hasharon, IL, is currently a Commercial RM Technologist at Hirshberg Brothers & Co. Chemicals Ltd.. Maor Dahan brings experience from previous roles at ChickP and Nestlé. Maor Dahan holds a 2015 - 2017 MBA of business management @ Tel Aviv University - Coller School of Management. With a robust skill set that includes HPLC, SDS-PAGE, Spectrophotometry, ELISA, Protein Purification and more. Maor Dahan has 1 emails and 1 mobile phone numbers on RocketReach.
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