Master of Arts in Business (Food Product Development & Resource Management)
2020 - 2022
University of Applied Sciences Upper Austria
Bachelor of Science in Engineering (Food Technology and Nutrition)
2017 - 2020
WIFI | BFI | HTL Lebensmitteltechnologie - Wels
A-Levels (evening school)
2012 - 2017
Tyrolean vocational school Kufstein - Rotholz
Apprenticeship as a Dairy Specialist
2011 - 2014
Manuel Zopf's Summary
Manuel Zopf, based in Pinsdorf, AT, is currently a Deputy Production Manager at HiPP Standort Gmunden, bringing experience from previous roles at Hipp Standort Gmunden, Frutura Obst & Gemüse Kompetenzzentrum GmbH, Fachhochschule Oberösterreich and Gmundner Molkerei. Manuel Zopf holds a 2020 - 2022 Master of Arts in Business in Food Product Development & Resource Management @ University of Applied Sciences Wiener Neustadt.
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