Manuel Trevino's Location
New York, NY, US
Manuel Trevino's Work
Manuel Trevino's Education
New England Culinary Institute
AOS (Culinary Arts/Chef Training)
1997 - 1999
St. Mary's University
Bachelor of Business Administration - BBA (Business/Commerce, General)
1992 - 1996
Manuel Trevino's Skills
Manuel Trevino's Summary
Manuel Trevino, based in New York, NY, US, is currently a Vice President Of Culinary at OTG Management, bringing experience from previous roles at Rosa Mexicano Restaurants, by CHLOE, ESquared Hospitality and Pizza Vinoteca. Manuel Trevino holds a 1997 - 1999 AOS in Culinary Arts/Chef Training @ New England Culinary Institute. With a robust skill set that includes Food Quality, Restaurant Management, Cooking, Food and Beverage, Food Safety and more, Manuel Trevino contributes valuable insights to the industry. Manuel Trevino has 2 emails on RocketReach.