Manuel Taylor's Location
Saint Louis, Missouri, United States
Manuel Taylor's Work
- Director of Business Development @ Fetasa Mexicali SA de CV
- International Business Development @ Manuel Taylor & Associates
- Management @ Q International
Manuel Taylor's Education
- SUNY Stony Brook
(Management)
1976 - 1978 - CETYS Universidad
Bachelor of Applied Science (Industrial Engineering)
1968 - 1974
Manuel Taylor's Skills
- Frozen Food
- Product Development
- Seafood
- Fish
- Food Industry
- Food
- New Business Development
- Purchasing
- Food Safety
- Negotiation
Manuel Taylor's Summary
Manuel Taylor, based in Saint Louis, Missouri, United States, is currently a Director of Business Development at Grupo Fetasa, bringing experience from previous roles at Manuel Taylor & Associates and Q International. Manuel Taylor holds a 1976 - 1978 SUNY Stony Brook. With a robust skill set that includes Frozen Food, Product Development, Seafood, Fish, Food Industry and more, Manuel Taylor contributes valuable insights to the industry. Manuel Taylor has 2 emails on RocketReach.
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ViewManuel Taylor
Director of Business Development at Fetasa Mexicali SA de CV
Saint Louis, Missouri, United States23
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