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Mandoon Estate is Perth's newest venue located in Western Australia's oldest wine region. The most awarded winery in 2012 and 2013 and 2014, the first vintage was produced in 2010 with the 2014 venue expansion now offering a dedicated purpose built function centre, a restaurant, microbrewery and restaurant, outdoor bar and converted homestead art gallery.

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Mandoon Estate Questions

The Mandoon Estate annual revenue was $15.1 million in 2024.

Kiran Jetti is the Head Pastry Chef of Mandoon Estate.

33 people are employed at Mandoon Estate.

Mandoon Estate is based in Caversham, Western Australia.

The NAICS codes for Mandoon Estate are [3121, 312, 31213, 31].

The SIC codes for Mandoon Estate are [208, 20].

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