At Taste of Nature, we believe Real Tastes Good. That’s why our snack bars are certified organic, Non-GMO, gluten free and made with real, simple ingredients that you can see & feel good about.
Established in 1988, Taste of Nature Foods Inc (formerly Shandiz Natural Foods Inc) began by co-manufacturing snack bars for other brands and serving private label customers. Taste of Nature, our own brand of organic, non-gmo, gluten free snack bars launched in 1994. Now, years later, Taste of Nature is sold in over 40 countries worldwide. We pride ourselves on providing superior quality in every bar we produce; coupled with outstanding customer service we continue to service our customers and our consumers with outstanding snack products.
Quick Facts:
• GMP & BRC Certified facility
• Canadian owned and operated
• Powered with green energy, powered by Bullfrog
• Serving as a co-manufacturer and private label supplier for over 25 years
Mama’s Kitchen believes that everyone is entitled to the basic necessity of life – nutritious food. Our services improve the health and well-being of individuals and families vulnerable to malnutrition due to critical illness.
What We Do:
Mama's Kitchen delivers three nutritional meals a day, seven days a week at no charge to individuals living with critical illnesses. Additionally, individuals receiving meals can meet individually with a registered dietitian free of charge. The sessions are one and one and focused on creating individual nutritional goals. Through these services, we are able to provide food, compassion and hope to all of San Diego County.
Taste Buds Kitchen specializes in fresh and unique cooking events. Our mission is to delight our guests through delicious culinary entertainment experiences!
What began as a few holiday baking classes and cupcake-making birthday parties under the name Cupcake Kids! has grown into a nationally recognized brand. Today, Taste Buds Kitchen offers a diverse array of hands-on cooking adventures, including classes, birthday parties, camps, and special events. With a well-balanced mix of savory and sweet recipes, we create fun and memorable experiences for all ages, from 2 to 99.
Taste Buds Kitchen has expanded from its flagship location in New York City to multiple franchise locations across the United States—and we’re rapidly growing! Our franchisees bring the joy of culinary entertainment to communities nationwide, fostering connections, learning, and creativity in the kitchen.
Recognized as the “Best Kids Cooking Class” by New York Magazine and featured in The Wall Street Journal, The New York Times, NBC, CBS, Fox News, and more, Taste Buds Kitchen is proud to be a leader in the culinary entertainment industry.
Looking for a business opportunity with a proven model and national acclaim? Taste Buds Kitchen offers franchise opportunities for passionate entrepreneurs ready to bring our engaging cooking experiences to their communities. Join us in spreading the joy of cooking and create your own success story with Taste Buds Kitchen.