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Mallorie Prothero Location
Springdale, AR, US
Mallorie Prothero Work
2024 -now Assistant Pastry Chef @
2023 -2024 Assistant Manager @
2020 -2023 Assistant Manager @ Hruska's Kolaches
2017 -2020 Bakery manager @ New grains gluten free bakery
2014 -2017 Culinary Manager @
2016 -2016 Intern and baker @ Cravings alishas cupcakes
Mallorie Prothero Education
Utah Valley University
Associate of Applied science (Culinary Arts and Related Services)
2014-2016
Mountainland Technical College
Mallorie Prothero Summary
Mallorie Prothero, based in Springdale, AR, US, is currently a Assistant Pastry Chef at Airship Coffee. Mallorie Prothero brings experience from previous roles at The Buttered Biscuit, Hruska's Kolaches, New grains gluten free bakery and Cafe Zupas. Mallorie Prothero holds a 2014 - 2016 Associate of Applied science in Culinary Arts and Related Services @ Utah Valley University.
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