A Better Bowl of Poke. That’s our mission. At Malibu Poke, our dedication to freshness, nutrition and sustainability starts with the fish and permeates every other ingredient in our bowls. Our menu — created by James Beard-nominated Chef Matt McCallister — features the freshest, sashimi-grade, expertly sourced fish, mixed with sauces made from scratch and fresh vegetables, fruits and herbs from local farms. Quite simply: A Better Bowl of Poke.
| Website | http://www.malibupoke.com |
| Revenue | $8 million |
| Employees | 11 (4 on RocketReach) |
| Founded | 2016 |
| Address | 3888 Oak Lawn Ave, Dallas, Texas, US |
| Phone | +1 469-250-7074 |
| Technologies |
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Poke Bowls, Poke Restaurant, Hawaiian Poke, Fresh Poke, Healthy Poke, Best Poke, Sustainable Seafood, Chef Prepared, Poke Menu, Seafood Bowls, Healthy Bowls, Casual Dining, Nutrition, Lunch Bowls, Seafood, Quick Meals, Grab And Go, Dinner Bowls |
| Competitors | Aloha Poke Co., Poke House Inc, Sweetfin, Hiro Sushi Express, Sushi Neko, Sushirrito, The Poke Co, Banzai Inc, Pokeme, Island Poké (view competitors) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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Malibu Poke Questions
The Malibu Poke annual revenue was $8 million in 2026.
4 people are employed at Malibu Poke.
Malibu Poke is based in Dallas, Texas.
The NAICS codes for Malibu Poke are [7225, 72, 722].
The SIC codes for Malibu Poke are [581, 58].
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