Majama Information

Majama is handcrafted, premium plant-based frozen dessert. And we mean REALLY handcrafted . Every base, swirl, caramel, fudge, cookie, and inclusion is made from scratch in our own dedicated facility. We don't co-manufacture. We don't cut corners. We make it all ourselves because we believe that's the way to get it right. We slow churn our ice cream to just 15% air, which means you get a dense, rich, and impossibly creamy base that rivals dairy (words from our customers, not us). And our ingredients? That might be our favorite bit. Organic coconut milk and gluten-free oat milk for body and richness, and natural sweetness from organic agave, maple syrup, and unrefined cane sugar. Real fruit content (looking at you, Alphonso Mango puree straight from India), and functional fiber from chicory root that supports your gut while you're busy enjoying life unbloated. No artificial stabilizers, no emulsifiers, nothing we wouldn't eat ourselves. We're clean label. Seed-oil-free certified. We use minimal guar gum for structure, and that's it. Full transparency and uncompromising standards. We're here for those who refuse to choose between treating themselves and feeling good about what they're eating. So go ahead. Dig in. This is indulgence without compromise. This is Majama.