Maggie Kennedy Email & Phone Number
General Manager Food and Beverage Outlets @ Six Senses Hotels Resorts Spas
Maggie Kennedy's Location
Spain
Maggie Kennedy's Work
- General Manager Food and Beverage Outlets @ Six Senses Hotels Resorts Spas
- Food And Beverage Operations Manager @ AMAN
- Community Events Manager @ Elevation Barn
- Food and Beverage Manager @ COMO Hotels and Resorts
- Restaurants Manager @ COMO Hotels and Resorts
- Event Director @ MKG - Experiential Marketing
- Director of Food And Beverage @ City Winery
- Restaurant Manager @ Gansevoort Hotel Group
- Food and Beverage Manager @ City Winery
- Assistant General Manager @ Flûte Bar & Lounge
Maggie Kennedy's Education
- University of New Orleans
BA Liberal Arts (Communications, Management)
2008 - 2009 - L'Institut Catholique a Paris
Study Abroad Program (French and Translations)
2008 - 2009 - Armstrong Atlantic State University
Bachelor's Degree (Communications)
2005 - 2009
- Court of Masters Sommelier
Completed Level 1 (Introductory level to Court of Masters Sommelier completed)
2014 - 2014
Maggie Kennedy's Skills
- Leadership
- Tourism
- Cocktails
- Social Media
- Food
- Sales
- Event Planning
- Photoshop
- Food and Beverage
- English
Maggie Kennedy's Summary
Maggie Kennedy, based in Spain, is currently a General Manager Food and Beverage Outlets at Six Senses Hotels Resorts Spas, bringing experience from previous roles at AMAN, Elevation Barn and COMO Hotels and Resorts. Maggie Kennedy holds a 2008 - 2009 BA Liberal Arts in Communications, Management @ University of New Orleans. With a robust skill set that includes Leadership, Tourism, Cocktails, Social Media, Food and more, Maggie Kennedy contributes valuable insights to the industry. Maggie Kennedy has 4 emails on RocketReach.
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