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THE BUTCHER WHO COOKS FOR YOU Macelleria was founded by a Chef and Butcher who wished to open Australia’s most desirable meat restaurant and provide a unique eating experience of uncompromising quality. At Macelleria we strive to be the best experience in real food and people. When you dine at Macelleria you will experience: • Uncompromised quality • Food that is great and healthy • The provenance and traceability of our food • An ethical approach • Personalisation • Our expertise and how we share it CAREERS WITH MACELLERIA The hospitality industry has an un-wanted reputation for short-term employment and we are doing our best to change this. We try as hard as possible to create jobs that people enjoy. We want people to feel a part of the Macelleria family and to settle down and build a career with us. We’re always on the lookout for talented, passionate people to join us in a range of positions and we’d love to hear from you. Everyone is well rewarded, receives a huge amount of training and is given the chance to forge a career at the right pace. Some positions do have some minimum requirements and please understand that we will only employ people that are eligible to work in Australia.

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Macelleria Australia Questions

8 people are employed at Macelleria Australia.

Macelleria Australia is based in Sydney, New South Wales.

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