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Luke Wolf Location
Savannah, GA, US
Luke Wolf Work
2025 -now Resort Executive Chef @
2023 -2025 Executive Chef @ Bohemian Hotel Savannah Riverfront, Kessler Collection
2015 -2016 Executive Catering Chef @
2014 -2015 Executive Chef @ The Springhaven Club
2011 -2014 Chef De Cuisine @ Sunnybrook Golf Club
2010 -2011 Roundsman @ Taormina Sicilian Cuisine
2009 -2009 Executive Sous Chef @ Country, The Carlton Hotel
2016 -2023 Executive Chef @ The Oglethorpe Club
Luke Wolf Education
Saint Joseph's University - Erivan K. Haub School of Business
Master of Business Administration (MBA) (Food Marketing)
2011-2014
The Culinary Institute of America
Bachelor's degree (Restaurant/Food Services Management, AOS Culinary Arts)
2003-2007
Phoenix College
(Culinary Arts/Chef Training)
2002-2003
Luke Wolf Summary
Luke Wolf, based in Savannah, GA, US, is currently a Resort Executive Chef at Marriott International. Luke Wolf brings experience from previous roles at Bohemian Hotel Savannah Riverfront, Kessler Collection, Di Bruno Bros., The Springhaven Club and Sunnybrook Golf Club. Luke Wolf holds a 2011 - 2014 Master of Business Administration (MBA) in Food Marketing @ Saint Joseph's University - Erivan K. Haub School of Business. Luke Wolf has 2 emails on RocketReach.
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